Pasta Carbonara, this is the favored recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, pasta carbonara. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pasta Carbonara is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pasta Carbonara is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have pasta carbonara using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pasta Carbonara:
- Make ready 200 g of pasta of your choice (spaghetti/fettuccine/penne).
- Make ready 50 g of smoked beef/bacon ham (thickly sliced).
- Get 1 of medium size onion (sliced).
- Make ready 1 cup of sliced mushrooms of your choice (shimeji/champignon).
- Make ready 1/2 cup of fresh milk.
- Make ready 1 cup of grated cheddar cheese.
- Prepare 1 tbs of butter.
- Make ready 1 tbs of olive oil.
- Take 1 tbs of all purpose flour.
- Get to taste of Salt & pepper.
- Get 1 tsp of beef stock (store-bought).
- Make ready 1/2-1 cup of pasta water.
- Prepare of Fresh parsley (chopped).
Instructions to make Pasta Carbonara:
- Boil the pasta as instructed in the package. Usually around 10 minutes. Save the pasta water..
- Melt butter in a skillet. Stir-fry the onions until fragrant, then add bacon ham/smoked beef slices. Follow with the mushrooms, salt-pepper and beef stock. Cook them for 2 minutes..
- Pour in half of the pasta water and bring to a boil. Lower down the heat to low. Add the milk and cheese. Adjust the sauce thickness to your liking with all purpose flour..
- Lastly, toss the pasta in the sauce. Mix them well..
- Turn off the heat, then transfer the pasta to a plate. Garnish with fresh chopped parsley and enjoy!.
So that's going to wrap this up for this exceptional food pasta carbonara recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
