Cinnamon apple roses. Prepare a bowl half filled with water and the lemon juice. Cut the apples in half, remove the core and cut the apples in paper-thin slices. Leave the peel so it will give the red color to your roses.
Do exactly the same with each dough stripe until the muffin pan is full. Spread melted butter over dough; top with a generous amount of cinnamon-sugar. Fold bottom half of dough over the apple slices to form a long "folder" of dough with rounded edges of apple slices exposed.
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, cinnamon apple roses. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cinnamon apple roses is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Cinnamon apple roses is something which I have loved my whole life. They are fine and they look fantastic.
Prepare a bowl half filled with water and the lemon juice. Cut the apples in half, remove the core and cut the apples in paper-thin slices. Leave the peel so it will give the red color to your roses.
To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon apple roses using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon apple roses:
- {Get 1 sheet of puff pastry.
- {Take 2 of apples.
- {Prepare of ground cinnamon.
- {Get 2 tbs of water.
- {Take 1/2 of lemon.
- {Take 3 tbs of apricot preserve.
Such an easy and impressive treat for the holidays! If you're craving a light and beautiful dessert that doesn't disappoint, then you have to give these apple roses a try. In this recipe, juicy red apples are sliced thin, coated in cinnamon, and. You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert.
Steps to make Cinnamon apple roses:
- Preheat oven to 375°F.
- Roll out puff pastry sheet and cut into 6 strips.
- Core and thinly slice apples.
- Fill a bowl up half way with water and add lemon juice from 1/2 lemon. Add sliced apples and cook in microwave for 3 minutes.
- Put 3 tbs apricot preserve and 2 tbs water in a bowl and microwave 1 minute. Stir..
- Spread apricot mixture along pastry strip..
- Align the apples along the top so they are half off of the pastry strip..
- Sprinkle on cinnamon and fold up bottom part of puff pastry strip..
- Roll pastry strip from left to right or opposite whichever you prefer and stick in cupcake pan.
- Bake 40-45 mins!.
It tastes just like apple pie. And it looks a lot like a beautiful red rose. Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. Apple Roses Recipe - this is a sponsored post written by me on behalf of Albertsons. Cinnamon Roll Apple Roses Recipe - baked apple roses that taste like cinnamon rolls.
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