Bonbon de foie gras.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, bonbon de foie gras. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bonbon de foie gras is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Bonbon de foie gras is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook bonbon de foie gras using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bonbon de foie gras:
- {Take 1 of bloc de foie gras.
- {Prepare 8 of feuilles de brick.
- {Take 20 g of farine.
- {Make ready of huile pour friture.
- {Make ready of cures dents coupés en deux.
Instructions to make Bonbon de foie gras:
- Couper le foie gras en petits cubes de 2 cm environ. Farinez les légèrement.
- Découper les feuilles de bricks en bandes de 8 à 10 cm de large, puis redécouper ces bandes en deux dans la longueur.
- Poser un cube de foie gras au centre de chaque rectangle de brick et rouler pour former un bonbon en serrant bien de chaque coté et maintenir avec un cure dent.
- Faire chauffer 2 cm d'huile dans une poele, puis faire frire les bonbons qui doivent dorer sans trop brunir..
- Éponger les sur du papier absorbant.
So that's going to wrap it up with this exceptional food bonbon de foie gras recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
