Grandma's Tuna Noodle Casserole,
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, grandma's tuna noodle casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Grandma's Tuna Noodle Casserole is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Grandma's Tuna Noodle Casserole is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook grandma's tuna noodle casserole using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grandma's Tuna Noodle Casserole:
- {Make ready of extra wide egg noodles.
- {Prepare of ea.) tuna; drained.
- {Get of cream of chicken soup.
- {Take of cream of mushroom soup.
- {Take of sour cream.
- {Prepare of seasonings of choice:.
- {Take of parsley, black pepper, garlic powder, onion powder.
- {Prepare of Topping:.
- {Make ready of pkg. shredded Italian cheese blend.
- {Prepare of Italian bread crumbs.
- {Take of butter, cut into pats.
Instructions to make Grandma's Tuna Noodle Casserole:
- Preheat oven to 350 degrees. Cook noodles according to package instructions..
- In a large bowl combine soups, sour cream, tuna and seasonings..
- Stir in the cooked and drained egg noodles..
- Spread mixture evenly into a greased 9x13 baking dish..
- Top with cheese, bread crumbs and butter..
- Bake for 30 minutes or until hot and bubbly..
- Enjoy!.
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